Homemade chicken soup with taglierini
Spaghetti with tomatoe sauce
Tagliatelle with roasted salmon
Fusilloni with green asparagus and cherry tomatoes
Conchiglioni with spinach and mozzarella
|Spaghetti with tomatoe sauce
Spaghetti pasta KAWU boil according to instructions on the package. Meanwhile get a frying pan, add a drizzle of olive oil. When it will be hot enough, add diced garlic and tomatoes. Season with oregano, salt and fresh grounded pepper. Simmer, until tomatoes will be soft. Put pasta on plates and add tomatoe sauce. Decorate with basil.
Enjoy your meal!
- 5 riped tomatoes
- 2 cloves of garlic
- Oregano, salt, pepper
- 400g pasta Spaghetti KAWU
- Fresh basil- few leaves